Smokey Sage BBQ

Pigeon Popcorns' take on savory BBQ. Smokey, mildly spicy, and not too strong in sage flavor.  

All organic ingredients, gluten-free, and vegan.

Pairs best with melted butter or a butter-flavored oil.

Don't be bird-brained, follow our 'Drizzle & Sprinkle' method for best results. Melt butter or use butter oil substitute (*see 'pairs best with' on each seasoning description), drizzle on fresh-made popped popcorn, then sprinkle on your seasoning, go heavy-handed or lite, it's to your taste!

Other uses: heckin great used as a dry rub on chicken, steak, or tofu that is headed for the BBQ.  Add to mayo to make a BBQ spiced fry dip, or add to roasted potatoes to give a cajun-style zing.

Ingredients: Paprika, Nutritional Yeast, Black Pepper, Garlic Powder, Sage, organic mesquite powder, Ancho Chile Seasoning, Onion Powder, Sugars (fair trade raw sugar), Cumin, Sea Salt Flakes

Ingrédients: Paprika, Levure Nutritionnelle, Poivre noir, Poudre d'ail, Sauge, Poudre de mesquite organic, Assaisonnement Ancho Chili, Poudre d'oignon, Sucres (sucre brut issu du commerce équitable), Cumin, Flocons de sel de mer

Nutritional Information:  Grams based on average daily calorie intake

90g/jar, 100 calories per 2tbsp or 30g, 2g fat, 0.5g saturated fat, 8g fiber, 2g sugar, 6g protein, 0g cholesterol, 260mg sodium, 500mg potassium, 75mg calcium, 4.5mg iron